For hosting overseas guests, the host needs to explain Korean cut names and weight-based prices. A search for marinated galbi vs unseasoned galbi can lead to Seolya Galbi Cheongdam, where unseasoned premium galbi and 26mm garlic tenderloin offer two specific starting points for an order. For a party of 2, the useful comparison is the listed weight, the room arrangement and the costs included in the plan.

Read the weight-based menu
The menu lists unseasoned premium galbi at KRW 59,000 per 100g and 26mm garlic tenderloin at KRW 49,000 per 100g. The difference at the same displayed weight is KRW 10,000. For hosting overseas guests, translate the cut and the 100g unit separately when discussing the order. A 100g price is a comparison unit, not a stated per-person meal price. Marinated galbi uses seasoning, while unseasoned galbi is also cooked on the grill; tenderloin, sirloin and brisket are different cuts.
Explaining galbi to a first-time guest
At hosting overseas guests, a first-time Korean barbecue guest may need the menu vocabulary explained before ordering. Unseasoned galbi still goes on the grill. The names unseasoned premium galbi and 26mm garlic tenderloin refer to specific preparations or cuts rather than two interchangeable set meals. Use those distinctions to discuss the order without promising how every guest will rate the flavour.
| Item | Illustrative quantity | Listed-price subtotal |
|---|---|---|
| unseasoned premium galbi | 300g | KRW 177,000 |
| 26mm garlic tenderloin | 100g | KRW 49,000 |
| charcoal-grilled Hanwoo bulgogi | 2 | KRW 78,000 |
An illustrative order of 300g of unseasoned premium galbi, 100g of 26mm garlic tenderloin and two orders of charcoal-grilled Hanwoo bulgogi adds up to KRW 304,000 at the displayed prices. An equal division among 2 would be about KRW 152,000 each. This is arithmetic for those assumed items, not a recommended intake, an available set or a promise that these weights can be ordered. Confirm the actual portions and add drinks or any other charges separately.
Settle the room and the time
With 2 guests, the published two- or three-person room charge is relevant: KRW 40,000. The listed waiver thresholds are KRW 400,000 for a four-person room and KRW 500,000 for a six-person room. Compare the food example of KRW 304,000 with the applicable threshold, then ask which charges count toward it. For 2 people coming for hosting overseas guests, keep the menu shortlist, requested seating and arrival time together. Current dinner service is 17:30-22:00, with last orders at 21:00; lunch is temporarily suspended. Check the selected date on the official booking page and confirm a specific room or valet arrangement directly.
Official information: Menu · Shop information · Private dining · Booking